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Zuletzt aktualisiert: March 04, 2025
Türk mutfağının tescilli lezzetlerinden Hatay künefesini ev ortamında tam kıvamında pişirmenin püf noktaları açığa çıktı. Dışı altın sarısı nar gibi kızaran, içi ise uzayan özel peyniriyle damak çatlatan orijinal künefenin şerbet dengesinden tava seçimine kadar tüm detayları haberimizde.